{"title":"Le Creuset","description":"\u003cp\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eLe Creuset\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003e i\u003c\/span\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003c\/span\u003e\u003c\/span\u003es a\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003epremium French cookware manufacturer\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003efounded in\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003e1925\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003eby Belgian industrialists\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eOctave Aubecq\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eArmand Desaegher\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003ein\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eFresnoy-le-Grand, France\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e.\u003c\/span\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003eThe company is globally renowned for pioneering\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eenameled cast iron\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003ecookware, specifically the\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003ecocotte\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003e(Dutch oven), which it produces today using\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong class=\"svelte-x57wqa\"\u003e\u003cspan class=\"svelte-x57wqa\"\u003eheritage sand-casting techniques\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003e \u003c\/span\u003eand skilled artisan craftsmanship at its original foundry.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"svelte-x57wqa\"\u003e\u003cspan\u003eLe Creuset now features a wide selection of high quality items that are featured on our website!\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"lec-mini-round-casserole-cherry","title":"Le Creuset Cherry Mini Round Cocotte","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWhether used to serve single portions of a side dish or simply to decorate an empty section of countertop or kitchen shelving, the Mini Round Cocotte adds attractive color and classic Le Creuset style to the kitchen or the table.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1160-0867\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e8 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043284932,"sku":"10430","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/mini_round_red_PG1160-0867.jpg?v=1476903429"},{"product_id":"lec-mini-round-casserole-marsei","title":"Le Creuset Marseille Mini Round Cocotte","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWhether used to serve single portions of a side dish or simply to decorate an empty section of countertop or kitchen shelving, the Mini Round Cocotte adds attractive color and classic Le Creuset style to the kitchen or the table.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1160-0859\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e8 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043284996,"sku":"10429","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/mini_round_marseille_PG1160-0859.jpg?v=1476903472"},{"product_id":"lec-mini-round-casserole-white","title":"Le Creuset White Mini Round Cocotte","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWhether used to serve single portions of a side dish or simply to decorate an empty section of countertop or kitchen shelving, the Mini Round Cocotte adds attractive color and classic Le Creuset style to the kitchen or the table.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1160-0816\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e8 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285060,"sku":"10428","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/mini_round_white_PG1160-0816.jpg?v=1476903765"},{"product_id":"lec-dish-w-platter-lid-flame","title":"Le Creuset Flame Rectangular Dish with Platter Lid","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eMarinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking.\u003c\/p\u003e\n\u003cp\u003eLe Creuset stoneware casseroles offer superior, highly functional performance in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance – safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG2015-1302\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e8 7\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285124,"sku":"14093","price":130.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/dish_with_platter_flame_PG2015-132.jpg?v=1476996350"},{"product_id":"lec-dish-w-platter-lid-cherry","title":"Le Creuset Cherry Rectangular Dish with Platter Lid","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eMarinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking.\u003c\/p\u003e\n\u003cp\u003eLe Creuset stoneware casseroles offer superior, highly functional performance in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance – safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG2015-1367\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e8 7\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285188,"sku":"14096","price":130.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/dsih_with_platter_red_PG2015-1367.jpg?v=1476996292"},{"product_id":"lec-dish-w-platter-lid-marseill","title":"Le Creuset Marseille Rectangular Dish with Platter Lid","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"data\"\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eMarinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking.\u003c\/p\u003e\n\u003cp\u003eLe Creuset stoneware casseroles offer superior, highly functional performance in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen tasks, whether baking desserts, oven-roasting meats, broiling fish or simply marinating before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance – safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG2015-1359\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e8 7\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285252,"sku":"14095","price":130.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/dish_with_platter_marseille_askew_PG2015-1359_3-lpr.jpg?v=1476996393"},{"product_id":"lec-7-oz-ramekin-cherry","title":"Le Creuset 7 oz. Cherry Stackable Ramekin","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eFrom miniature cakes and custard desserts to pot pies and bread pudding, Le Creuset stackable ramekins allow for both individual preparation and presentation without sacrificing the even heat distribution and quick-release benefits of cooking with stoneware. Each ramekin features an interior ridge that allows them to stack vertically without sticking together.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1627-0967\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e7 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285444,"sku":"8985","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Ramekin_Cherry_PG1627-0967.jpg?v=1476995383"},{"product_id":"lec-7-oz-ramekin-flame","title":"Le Creuset 7 oz. Flame Stackable Ramekin","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eFrom miniature cakes and custard desserts to pot pies and bread pudding, Le Creuset stackable ramekins allow for both individual preparation and presentation without sacrificing the even heat distribution and quick-release benefits of cooking with stoneware. Each ramekin features an interior ridge that allows them to stack vertically without sticking together.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1627-0902\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e7 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285508,"sku":"8986","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Ramekin_Flame_PG1627-0902.jpg?v=1476995425"},{"product_id":"lec-7-oz-ramekin-palm","title":"Le Creuset 7 oz. Palm Stackable Ramekin","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eFrom miniature cakes and custard desserts to pot pies and bread pudding, Le Creuset stackable ramekins allow for both individual preparation and presentation without sacrificing the even heat distribution and quick-release benefits of cooking with stoneware. Each ramekin features an interior ridge that allows them to stack vertically without sticking together.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1627-094P\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e7 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043285636,"sku":"8983","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/ramekin_palm_PG1627-094P.jpg?v=1476995557"},{"product_id":"lec-7-oz-ramekin-marseille","title":"Le Creuset 7 oz. Marseille Stackable Ramekin","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eFrom miniature cakes and custard desserts to pot pies and bread pudding, Le Creuset stackable ramekins allow for both individual preparation and presentation without sacrificing the even heat distribution and quick-release benefits of cooking with stoneware. Each ramekin features an interior ridge that allows them to stack vertically without sticking together.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1627-0959\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e7 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eBROILER, MICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043286596,"sku":"9974","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Ramekin_Marseille_PG1627-0959.jpg?v=1476995464"},{"product_id":"lec-7-oz-ramekin-white","title":"Le Creuset 7 oz. White Stackable Ramekin","description":"\u003cp\u003e7 oz.  White\u003c\/p\u003e\n\u003cp\u003eThoughtfully designed to be both beautiful and functional, the stoneware Stackable Ramekin is non-porous, and will not absorb moisture, odor or flavor. The colorful scratch and chip resistant enamel glaze and sleek design make it perfect for display, while the stackable design makes staging ingredients and storage easy.\u003c\/p\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043286660,"sku":"9973","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Ramekin_White_PG1627-0916.jpg?v=1476995628"},{"product_id":"lec-her-rect-casserole-marse","title":"Le Creuset Heritage Rectangular Covered Casserole Marseille","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWith its secure lid, the Heritage stoneware covered casserole is a convenient choice for transporting dishes to parties, potlucks and picnics. Not only does the stoneware lid provide an effective moisture and heat lock for the dish, but it prevents spills and protects contents until they are ready to serve. Adding to the versatility of this classic design, it's also useful as a marinating dish for lengthy cuts of meat before grilling or roasting in the oven.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG07053A-3359\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e4 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e5 5\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e9\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043286724,"sku":"12244","price":135.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/heritage_rectangular_casserole_marseille_PG0705-3359.jpg?v=1476993641"},{"product_id":"lec-her-rect-casserole-cherry","title":"Le Creuset Heritage Rectangular Covered Casserole Cherry","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWith its secure lid, the Heritage stoneware covered casserole is a convenient choice for transporting dishes to parties, potlucks and picnics. Not only does the stoneware lid provide an effective moisture and heat lock for the dish, but it prevents spills and protects contents until they are ready to serve. Adding to the versatility of this classic design, it's also useful as a marinating dish for lengthy cuts of meat before grilling or roasting in the oven.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG07053A-3367\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e4 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e5 5\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e9\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043286916,"sku":"14068","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/heritage_casserole_red_PG0705-3367.jpg?v=1476993513"},{"product_id":"lec-12-5x9-rect-dish-marseille","title":"Le Creuset 12\" x 8.25\" Marseille Rectangular Baking Dish","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eLe Creuset's newest line of stoneware features improved performance and contemporary design. The update emphasizes our signature triple-ring detailing, making this range a lovely complement to other Le Creuset products. The enameled base minimizes moisture absorption, while lengthened handles make for easier carrying.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1047S-2659\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 4\/5 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e13 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043287300,"sku":"14073","price":94.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Rectangular_Dish_Marseille_PG1047S-3259.jpg?v=1476994725"},{"product_id":"lec-12-5x9-rect-dish-cherry","title":"Le Creuset 12\" x 8.25\" Cherry Rectangular Baking Dish","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eLe Creuset's newest line of stoneware features improved performance and contemporary design. The update emphasizes our signature triple-ring detailing, making this range a lovely complement to other Le Creuset products. The enameled base minimizes moisture absorption, while lengthened handles make for easier carrying.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1047S-2667\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 4\/5 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e13 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e2 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043287428,"sku":"14075","price":94.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Rectangular_Dish_Cherry_PG1047S-3267.jpg?v=1476994670"},{"product_id":"lec-her-rect-casserole-flame","title":"Le Creuset Heritage Rectangular Covered Casserole Flame","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eWith its secure lid, the Heritage stoneware covered casserole is a convenient choice for transporting dishes to parties, potlucks and picnics. Not only does the stoneware lid provide an effective moisture and heat lock for the dish, but it prevents spills and protects contents until they are ready to serve. Adding to the versatility of this classic design, it's also useful as a marinating dish for lengthy cuts of meat before grilling or roasting in the oven.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStoneware maintains even temperatures and prevents scorching\u003c\/li\u003e\n\u003cli\u003eUnmatched thermal resistance — safe for freezer, microwave, oven, broiler and dishwasher\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG07053A-3302\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e4 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e15\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e5 5\/8\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e9\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043287620,"sku":"12243","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Heritage_Rectangular_Casserole_Flame_PG0705-3302.jpg?v=1476993581"},{"product_id":"lec-the-cast-iron-way-to-cook","title":"Le Creuset The Cast Iron Way to Cook Cookbook","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cspan\u003eThe Cast Iron Way to Cook\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eis newly updated with 68 fresh and delicious recipes for Le Creuset's cast iron cookware. Each chapter focuses on a different piece, and includes tips on achieving delicious, healthy meals every time. This beautifully illustrated cookbook has a fully modern approach, and all the recipes make the most of fresh and readily available ingredients.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eMB4\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043328004,"sku":"9976","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Cast_Iron_Way_to_Cook_MB4.jpg?v=1476997244"},{"product_id":"lec-marseille-2-qt-batter-bowl","title":"Le Creuset Marseille 2 Qt. Batter Bowl","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eThe stoneware batter bowl provides ample room for stirring batter or dough, while its handle and spout provide control when transferring ingredients to a cake pan, baking dish or cookie sheet. Its classic styling includes a full assortment of signature colors as well as raised Le Creuset lettering and rings around the bowl's midsection.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG4000-1659\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eMICROWAVE, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043335620,"sku":"9407","price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Batter_Bowl_Marseille_PG4000-1659.jpg?v=1476921233"},{"product_id":"le-creuset-syrup-jar","title":"Le Creuset Syrup Jar","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset stoneware specialty crocks lend convenience and character to the countertop or tabletop, with food-inspired stylings and signature Le Creuset colors. Whether serving or storing, these classic designs recall traditional kitchen jars and crocks and feature all the durable and quick-cleaning benefits of Le Creuset stoneware.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1085-0567\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e6 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e2 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043341636,"sku":"8975","price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/syrup_jar_PG1085-0567.jpg?v=1476923060"},{"product_id":"le-creuset-honey-pot-dipper","title":"Le Creuset Honey Pot \u0026 Dipper","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eThe stoneware honey pot with silicone honey dipper makes it easy to keep a drizzle of natural sweetness close by. Whether adding a touch of honey to a recipe or sweetening a cup of tea, this 16-ounce pot is the ideal size for countertop use.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eNotched lid and companion silicone honey dipper\u003c\/li\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG1015-10672\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e16 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e5\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043341700,"sku":"6327","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Honey_Pot_with_Silicone_Dipper_Dijon_PG1015-10.jpg?v=1476920236"},{"product_id":"lec-heritage-butter-dish-cherry","title":"Le Creuset Cherry European Butter Dish","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDecorative yet functional, this stoneware butter dish can go from refrigerator to microwave to table. The European style is designed to hold two sticks of butter.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0307-1767\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e6 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347140,"sku":"12981","price":52.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/red_butter_dish_PG0307-1767.jpg?v=1476916564"},{"product_id":"lec-heritage-butter-dish-marsei","title":"Le Creuset Marseille Heritage Butter Dish","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDecorative yet functional, this stoneware butter dish can go from refrigerator to microwave to table. The European style is designed to hold two sticks of butter.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0307-1759\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e6 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347204,"sku":"12980","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/marseille_butter_dish_PG0307-1759-lpr.jpg?v=1476916665"},{"product_id":"lec-heritage-butter-dish-flame","title":"Le Creuset Flame Heritage Butter Dish","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDecorative yet functional, this stoneware butter dish can go from refrigerator to microwave to table. The European style is designed to hold two sticks of butter.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0307-172\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e6 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347268,"sku":"12978","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/files\/hert_butter_dish20230929_GS_80843000900003_100.webp?v=1761412495"},{"product_id":"le-creuset-butter-crock-marseil","title":"Le Creuset Marseille Butter Crock","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eButter crocks have been in use in parts of Europe dating back to the Middle Ages, long before reliable refrigeration was available. These airtight ceramic vessels prevented butter from spoiling while keeping it at a reasonable temperature. The stoneware butter crock is inspired by classic crock designs, blocking out air that can ruin butter, while approximating room temperature to keep the butter soft without melting.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0200-0959\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e6 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347332,"sku":"8510","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Butter_Crock_Marseille_PG0200-0959.jpg?v=1476908831"},{"product_id":"le-creuset-butter-crock-cherry","title":"Le Creuset Cherry Butter Crock","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eButter crocks have been in use in parts of Europe dating back to the Middle Ages, long before reliable refrigeration was available. These airtight ceramic vessels prevented butter from spoiling while keeping it at a reasonable temperature. The stoneware butter crock is inspired by classic crock designs, blocking out air that can ruin butter, while approximating room temperature to keep the butter soft without melting.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0200-0967\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e6 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347524,"sku":"7764","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/butter_crock_red_PG0200-0967.jpg?v=1476908273"},{"product_id":"le-creuset-butter-crock-white","title":"Le Creuset White Butter Crock","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eButter crocks have been in use in parts of Europe dating back to the Middle Ages, long before reliable refrigeration was available. These airtight ceramic vessels prevented butter from spoiling while keeping it at a reasonable temperature. The stoneware butter crock is inspired by classic crock designs, blocking out air that can ruin butter, while approximating room temperature to keep the butter soft without melting.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0200-0916\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e6 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3 id=\"stwr\" data-event-label=\"Stoneware\"\u003eSTONEWARE - CARE AND USE\u003c\/h3\u003e\n\u003cdiv class=\"info-panel\"\u003e\n\u003cdiv class=\"helpContent\"\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-start\"\u003e\u003c\/a\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347716,"sku":"14079","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/butter_crock_white_PG0200-0916.jpg?v=1476909075"},{"product_id":"lec-heritage-butter-dish-white","title":"Le Creuset White Heritage Butter Dish","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDecorative yet functional, this stoneware butter dish can go from refrigerator to microwave to table. The European style is designed to hold two sticks of butter.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG0307-1716\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e6 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e3 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e5\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043347780,"sku":"14077","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/white_butter_dish_PG0307-1716.jpg?v=1476916761"},{"product_id":"lec-french-press-marseille","title":"Le Creuset French Press Marseille","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eEnjoy coffee, espresso and cappuccino in color with Le Creuset's new Cafe Collection.\u003cbr\u003e\u003cbr\u003eSome say coffee prepared in a French press is the way every cup should be savored. Coarsely ground coffee beans are steeped in boiling water, and then filtered away by plunging the mesh sieve through the press. Direct contact between the beans and the water means a stronger flavor. Loose tea leaves can also be steeped in a French press.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG8200-0559\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e12 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e6 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043396292,"sku":"12985","price":90.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/French_Press_Marseille_PG8200-1059.jpg?v=1476996651"},{"product_id":"lec-french-press-cherry","title":"Le Creuset French Press Cherry","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow\"\u003eEnjoy coffee, espresso and cappuccino in color with Le Creuset's new Cafe Collection.\u003cbr\u003e\u003cbr\u003eSome say coffee prepared in a French press is the way every cup should be savored. Coarsely ground coffee beans are steeped in boiling water, and then filtered away by plunging the mesh sieve through the press. Direct contact between the beans and the water means a stronger flavor. Loose tea leaves can also be steeped in a French press.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eDense stoneware blocks moisture absorption to prevent cracking, crazing and rippling\u003c\/li\u003e\n\u003cli\u003eImpermeable exterior enamel resists stains and scratches from metal utensils\u003c\/li\u003e\n\u003cli\u003eNearly-nonstick glazed interior easily releases foods for quick cleanup\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003ePG8200-0567\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e34 FL. OZ.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e6 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e4 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND \/ CHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTONEWARE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e10 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAll items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.\u003c\/p\u003e\n\u003cp\u003eLe Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F \/ 260°C.\u003c\/p\u003e\n\u003cp\u003eThe enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.\u003c\/p\u003e\n\u003ch3\u003e\n\u003ca name=\"stnwr-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003cp\u003eDO NOT use any Stoneware piece on the stovetop or any other direct heat source.\u003c\/p\u003e\n\u003cp\u003eOVEN: Maximum oven-safe temperature is 500°F \/ 260°C. Use oven mitts for lifting at all times.\u003c\/p\u003e\n\u003cp\u003eBROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.\u003c\/p\u003e\n\u003cp\u003eMICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.\u003c\/p\u003e\n\u003cp\u003eFREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.\u003c\/p\u003e\n\u003cp\u003eCLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to manufacturer’s directions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043396356,"sku":"12984","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/French_Press_Cherry_PG8200-1067.jpg?v=1476996572"},{"product_id":"le-creuset-kettle-s-s","title":"Le Creuset 1.7 Qt. Stainless Steel Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eStyled after the iconic Le Creuset Classic Whistling Kettle, the stainless steel version adds a touch of contemporary style to the stovetop with its lustrous finish and timeless silhouette.\u003cbr\u003e\u003cbr\u003eJust like its more traditional enameled counterpart, the stainless steel Classic Whistling Kettle features a wide base for quick heating, a locking handle and a comfortable grip for steady pouring. It's even compatible with induction cooktops.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003ePolished stainless steel exterior\u003c\/li\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element\u003c\/li\u003e\n\u003cli\u003eFixed whistle cap easily flips open when pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked along the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eSS3102\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTAINLESS STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in the dishwasher. To clean, simply hand-wash the kettle with hot, soapy water and dry thoroughly. A gentle kettle de-scaler may be used periodically if required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043396548,"sku":"2389","price":144.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Stainless_Steel_Classic_Tea_Kettle_SS3102.jpg?v=1476922690"},{"product_id":"le-creuset-kettle-cherry","title":"Le Creuset 1.7 Qt. Cherry Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset enamel on steel kettles are crafted of high-quality materials and built to last. Made with sturdy carbon steel and finished with a vibrant porcelain enamel finish, each model combines precise craftsmanship with the colorful style and beauty that only Le Creuset can offer.\u003cbr\u003e\u003cbr\u003eWith a variety of unique designs and sizes, there's a kettle for any kitchen -- from compact to large, from traditional to modern. Useful for preparing French press coffee, oatmeal and much more in addition to tea, Le Creuset kettles make excellent gifts and are a simple yet effective way to add a touch of color to the kitchen.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element so water boils quickly\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eFixed whistle can be easily flipped open for pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eHeat-resistant ergonomic handle for safe pouring\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked on the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eQ3101-67\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eGETTING STARTED\u003c\/h3\u003e\n\u003cp\u003eAs with all metal surfaces in contact with high temperatures, please take caution when handling Le Creuset kettles and stockpots heated on the stove.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"eos-kettle\"\u003e\u003c\/a\u003eENAMEL ON STEEL TEAKETTLES\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the teakettle in hot, soapy water. Rinse well and dry thoroughly.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-heatingtips\"\u003e\u003c\/a\u003eHEATING TIPS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset enamel on steel kettles can be used with all heat sources, including induction.\u003c\/p\u003e\n\u003cp\u003eWhen filling the kettle with water, only fill water above the first layer of holes on the interior of the spout (see diagram on box for more information).\u003c\/p\u003e\n\u003cp\u003eFor efficient and safe boiling, always use burner a similar in size to the base of the kettle.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries from heat or hot steam.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in\u003cspan\u003e the dishwasher. To clean, simply hand-wash the kettle with hot, soapy water and dry thoroughly. A gentle kettle de-scaler may be used periodically if required.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043396612,"sku":"2382","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/kettle_red_Q3101-67_1-lpr.jpg?v=1476922434"},{"product_id":"le-creuset-kettle-white","title":"Le Creuset 1.7 Qt White Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset enamel on steel kettles are crafted of high-quality materials and built to last. Made with sturdy carbon steel and finished with a vibrant porcelain enamel finish, each model combines precise craftsmanship with the colorful style and beauty that only Le Creuset can offer.\u003cbr\u003e\u003cbr\u003eWith a variety of unique designs and sizes, there's a kettle for any kitchen -- from compact to large, from traditional to modern. Useful for preparing French press coffee, oatmeal and much more in addition to tea, Le Creuset kettles make excellent gifts and are a simple yet effective way to add a touch of color to the kitchen.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element so water boils quickly\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eFixed whistle can be easily flipped open for pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eHeat-resistant ergonomic handle for safe pouring\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked on the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eQ3101-16\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch4\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in the dishwasher. To clean, simply hand-wash the kettle with hot, soapy water and dry thoroughly. A gentle kettle de-scaler may be used periodically if required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043397060,"sku":"2378","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/kettle_white_Q3101-16.jpg?v=1476922931"},{"product_id":"le-creuset-kettle-marseille","title":"Le Creuset 1.7 Qt. Marseille Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset enamel on steel kettles are crafted of high-quality materials and built to last. Made with sturdy carbon steel and finished with a vibrant porcelain enamel finish, each model combines precise craftsmanship with the colorful style and beauty that only Le Creuset can offer.\u003cbr\u003e\u003cbr\u003eWith a variety of unique designs and sizes, there's a kettle for any kitchen -- from compact to large, from traditional to modern. Useful for preparing French press coffee, oatmeal and much more in addition to tea, Le Creuset kettles make excellent gifts and are a simple yet effective way to add a touch of color to the kitchen.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element so water boils quickly\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eFixed whistle can be easily flipped open for pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eHeat-resistant ergonomic handle for safe pouring\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked on the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eQ3101-59\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch4\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043397124,"sku":"2377","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Kettle_Marseille_Q3101-59.jpg?v=1476922560"},{"product_id":"le-creuset-kettle-flame","title":"Le Creuset 1.7 Qt. Flame Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset enamel on steel kettles are crafted of high-quality materials and built to last. Made with sturdy carbon steel and finished with a vibrant porcelain enamel finish, each model combines precise craftsmanship with the colorful style and beauty that only Le Creuset can offer.\u003cbr\u003e\u003cbr\u003eWith a variety of unique designs and sizes, there's a kettle for any kitchen -- from compact to large, from traditional to modern. Useful for preparing French press coffee, oatmeal and much more in addition to tea, Le Creuset kettles make excellent gifts and are a simple yet effective way to add a touch of color to the kitchen.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element so water boils quickly\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eFixed whistle can be easily flipped open for pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eHeat-resistant ergonomic handle for safe pouring\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked on the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eQ3101-2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch4\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in the dishwasher. To clean, simply hand-wash the kettle with hot, soapy water and dry thoroughly. A gentle kettle de-scaler may be used periodically if required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043397188,"sku":"2376","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/kettle_flame_Q3101-2-lpr.jpg?v=1476922512"},{"product_id":"le-creuset-kettle-black","title":"Le Creuset 1.7 Qt. Black Classic Whistling Kettle","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset enamel on steel kettles are crafted of high-quality materials and built to last. Made with sturdy carbon steel and finished with a vibrant porcelain enamel finish, each model combines precise craftsmanship with the colorful style and beauty that only Le Creuset can offer.\u003cbr\u003e\u003cbr\u003eWith a variety of unique designs and sizes, there's a kettle for any kitchen -- from compact to large, from traditional to modern. Useful for preparing French press coffee, oatmeal and much more in addition to tea, Le Creuset kettles make excellent gifts and are a simple yet effective way to add a touch of color to the kitchen.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eSingle-tone whistle alerts when water has reached a rolling boil\u003c\/li\u003e\n\u003cli\u003eGenerous base size for greater contact with heating element so water boils quickly\u003c\/li\u003e\n\u003cli\u003eConvenient quick heating with superior heat distribution\u003c\/li\u003e\n\u003cli\u003eFixed whistle can be easily flipped open for pouring\u003c\/li\u003e\n\u003cli\u003eStainless steel handle brackets for secure handling\u003c\/li\u003e\n\u003cli\u003eHeat-resistant ergonomic handle for safe pouring\u003c\/li\u003e\n\u003cli\u003eKettle capacity marked on the base for quick reference\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, ceramic, halogen, induction)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eQ3101-50\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 7\/10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e8 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e9 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eENAMEL ON STEEL TEAKETTLES\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the teakettle in hot, soapy water. Rinse well and dry thoroughly.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/classic-whistling-kettle#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-heatingtips\"\u003e\u003c\/a\u003eHEATING TIPS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset enamel on steel kettles can be used with all heat sources, including induction.\u003c\/p\u003e\n\u003cp\u003eWhen filling the kettle with water, only fill water above the first layer of holes on the interior of the spout (see diagram on box for more information).\u003c\/p\u003e\n\u003cp\u003eFor efficient and safe boiling, always use burner a similar in size to the base of the kettle.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/classic-whistling-kettle#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries from heat or hot steam.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/classic-whistling-kettle#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043397508,"sku":"14062","price":125.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/kettle_black_Q3101-31_5-lpr.jpg?v=1476922256"},{"product_id":"lec-11-3-4-iron-skillet-che","title":"Le Creuset Cherry 11 3\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-3067\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003cp\u003ePans with metal handles can be washed in the dishwasher, but this greatly reduces the development of a patina; as a result, grills and skillets will require oiling for a longer period. Pans with wooden handles are not dishwasher-safe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454276,"sku":"8946","price":260.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/11.75_Skillet_Red_LS2024-3067.jpg?v=1476904537"},{"product_id":"lec-10-1-4-iron-skillet-che","title":"Le Creuset Cherry 10 1\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-1617\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454532,"sku":"8939","price":230.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/10.25_Skillet_Red_LS2024-2667.jpg?v=1476904302"},{"product_id":"lec-10-1-4-iron-skillet-mar","title":"Le Creuset Marseille 10 1\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-2667\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1 3\/4 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e17\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e11 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lecreuset.com\/signature-skillet#top\"\u003eBack to top\u003c\/a\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003cp\u003ePans with metal handles can be washed in the dishwasher, but this greatly reduces the development of a patina; as a result, grills and skillets will require oiling for a longer period. Pans with wooden handles are not dishwasher-safe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454660,"sku":"8941","price":230.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/10.25_Skillet_Marseille_LS2024-2659.jpg?v=1476904438"},{"product_id":"lec-med-classic-s-s-knob","title":"Le Creuset Medium Classic Stainless Steel Knob","description":"\u003cp\u003e1.75\"\u003c\/p\u003e\n\u003cp\u003eThe Medium Classic Stainless Steel Knob adds shine to Le Creuset cookware as a replacement and is safe at any oven temperature.\u003c\/p\u003e\n\u003cp\u003eFits:\u003c\/p\u003e\n\u003cp\u003eRound Dutch Oven: 2 Qt., 3.5 Qt., 4.5 Qt. and 5.5 Qt.\u003c\/p\u003e\n\u003cp\u003eOval Dutch Oven: 3.5 Qt., 5 Qt. and 6.75 Qt\u003c\/p\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454724,"sku":"11883","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Medium_SS_Knob_L9404-50.jpg?v=1476996962"},{"product_id":"lec-crepe-pan-w-tools-cherry","title":"Le Creuset Cherry Enameled Cast Iron Crêpe Pan with Râteau and Spatula","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eFinished in Le Creuset's bold exterior enamel and surrounded by low-profile, gently sloping sides, the cast iron crepe pan makes a unique and decorative addition to any stovetop. Ideal for preparing traditional crepes or pancakes, the smooth cooking surface of this crepe pan helps batter spread thinly and heat evenly.\u003cbr\u003e\u003cbr\u003eWhether topped with rich chocolate and powdered sugar for dessert or filled with fruit for a weekend breakfast, crepes have become a dish internationally identified with France as a whole, though the thin pancakes originated in the region of Brittany.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eA smooth, circular cooking surface specially designed for spreading crepe batter\u003c\/li\u003e\n\u003cli\u003eErgonomically angled handle for a comfortable grip away from direct heat\u003c\/li\u003e\n\u003cli\u003eLe Creuset's durable black enamel finish (no seasoning required)\u003c\/li\u003e\n\u003cli\u003eColorful, long-lasting exterior enamel that resists chipping and cracking\u003c\/li\u003e\n\u003cli\u003eEven heat distribution and superior heat retention\u003c\/li\u003e\n\u003cli\u003eIncludes an 8-inch rateau for spreading batter and a narrow spatula for easy flipping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eL2036-2767\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e10 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e3\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003cp\u003ePans with metal handles can be washed in the dishwasher, but this greatly reduces the development of a patina; as a result, grills and skillets will require oiling for a longer period. Pans with wooden handles are not dishwasher-safe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454852,"sku":"12563","price":184.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Crepe_Pan_with_Rateau_and_Rake_Cherry_L2036-2767.jpg?v=1476995911"},{"product_id":"lec-9-iron-skillet-marseille","title":"Le Creuset Marseille 9\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-2359\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043454916,"sku":"9162","price":185.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/9_skillet_Marseille_LS2024-2359.jpg?v=1476905104"},{"product_id":"lec-10-qt-stockpot-cherry","title":"Le Creuset 10 Qt. Cherry Stockpot","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDesigned to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.\u003cbr\u003e\u003cbr\u003eLe Creuset enamel on steel stockpots are finished in the same bold palette of signature colors as Le Creuset enameled cast iron, making them perfectly stylish complements to any combination of cookware.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eConvenient quick heating and superior heat distribution\u003c\/li\u003e\n\u003cli\u003eTight-fitting lid locks in moisture\u003c\/li\u003e\n\u003cli\u003eA stainless steel rim around the top edge prevents chipping and cracking\u003c\/li\u003e\n\u003cli\u003eConstructed from heavy-gauge carbon steel with a durable and colorful porcelain enamel finish\u003c\/li\u003e\n\u003cli\u003eEasy-to-clean interior resists flavor absorption and staining\u003c\/li\u003e\n\u003cli\u003eHeat-resistant phenolic knobs stay cool to the touch for safe, secure handling\u003c\/li\u003e\n\u003cli\u003eTriple-welded side handles for a secure, confident hold when lifting\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, induction, ceramic)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003eSix quart stockpot: Actual capacity may vary by up to 10%, but the stockpot should be suitable for all recipes requiring a six quart stockpot.\u003c\/p\u003e\n\u003cp\u003eEight quart stockpot: Actual capacity may vary by up to 10%, but the stockpot should be suitable for all recipes requiring an eight quart stockpot.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eN5100-2467\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e9 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e10 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e13\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch4\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries from heat or hot steam.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang the teakettle down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eDo not place the kettle on the heat source without having water in the kettle. Never leave a teakettle simmering for long periods on any heat source; it may boil dry, which can result in overheating and damage to the base and enamel.\u003c\/p\u003e\n\u003cp\u003eDo not leave water standing in a kettle when it is not in use. A buildup of scale may occur and reduce efficiency.\u003c\/p\u003e\n\u003cp\u003eBefore pouring from your teakettle, remove it from the burner and ensure the handle is in the upright position.\u003c\/p\u003e\n\u003cp\u003eLe Creuset proudly uses heat-resistant plastic on our handles and whistles.\u003c\/p\u003e\n\u003cp\u003eNever place in the dishwasher. To clean, simply hand-wash the kettle with hot, soapy water and dry thoroughly. A gentle kettle de-scaler may be used periodically if required.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"eos-stkpt\"\u003e\u003c\/a\u003eENAMEL ON STEEL STOCKPOTS\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptfirstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash stockpot in hot, soapy water. Rinse well and dry thoroughly.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptheatingtips\"\u003e\u003c\/a\u003eHEATING TIPS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset stockpots can be used with all heat sources, including induction. For efficient and safe boiling, always use a burner similar in size to the base of the stockpot.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkpttools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptcleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang a stockpot down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eFor efficient and safe boiling, always use a burner similar in size to the base of the stockpot.\u003c\/p\u003e\n\u003cp\u003eDo not place a stockpot on a heat source without having liquid in the pot. Do not allow a stockpot to boil dry.\u003c\/p\u003e\n\u003cp\u003eNever place a stockpot in the dishwasher. To clean, simply hand-wash the stockpot with hot, soapy water. Rinse well, and dry thoroughly. Do not submerge stockpots in water – the water may become trapped inside the vessel and can lead to rusting.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456068,"sku":"10897","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/stockpot_red_N4100-2467.jpg?v=1476994390"},{"product_id":"lec-10-qt-stockpot-marseille","title":"Le Creuset 10 Qt. Marseille Stockpot","description":"\u003ch4\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eDesigned to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.\u003cbr\u003e\u003cbr\u003eLe Creuset enamel on steel stockpots are finished in the same bold palette of signature colors as Le Creuset enameled cast iron, making them perfectly stylish complements to any combination of cookware.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eConvenient quick heating and superior heat distribution\u003c\/li\u003e\n\u003cli\u003eTight-fitting lid locks in moisture\u003c\/li\u003e\n\u003cli\u003eA stainless steel rim around the top edge prevents chipping and cracking\u003c\/li\u003e\n\u003cli\u003eConstructed from heavy-gauge carbon steel with a durable and colorful porcelain enamel finish\u003c\/li\u003e\n\u003cli\u003eEasy-to-clean interior resists flavor absorption and staining\u003c\/li\u003e\n\u003cli\u003eHeat-resistant phenolic knobs stay cool to the touch for safe, secure handling\u003c\/li\u003e\n\u003cli\u003eTriple-welded side handles for a secure, confident hold when lifting\u003c\/li\u003e\n\u003cli\u003eCan be used on any heat source (gas, electric, induction, ceramic)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003eSix quart stockpot: Actual capacity may vary by up to 10%, but the stockpot should be suitable for all recipes requiring a six quart stockpot.\u003c\/p\u003e\n\u003cp\u003eEight quart stockpot: Actual capacity may vary by up to 10%, but the stockpot should be suitable for all recipes requiring an eight quart stockpot.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eN5100-2459\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e10 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eDIAMETER\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"diameter\"\u003e9 1\/2\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e10 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e13\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eHAND WASH\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eTHAILAND\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eENAMEL ON STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e2\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003e5 YEAR\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003ca name=\"eos-heatingtips\"\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries from heat or hot steam.\u003c\/p\u003e\n\u003ch3\u003eENAMEL ON STEEL STOCKPOTS\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptfirstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash stockpot in hot, soapy water. Rinse well and dry thoroughly.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptheatingtips\"\u003e\u003c\/a\u003eHEATING TIPS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset stockpots can be used with all heat sources, including induction. For efficient and safe boiling, always use a burner similar in size to the base of the stockpot.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkpttools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eWe encourage you to use an oven mitt or silicone Cool Tool™ to avoid burns or injuries.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"eos-stkptcleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h4\u003e\n\u003cp\u003eDo not bang a stockpot down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.\u003c\/p\u003e\n\u003cp\u003eFor efficient and safe boiling, always use a burner similar in size to the base of the stockpot.\u003c\/p\u003e\n\u003cp\u003eDo not place a stockpot on a heat source without having liquid in the pot. Do not allow a stockpot to boil dry.\u003c\/p\u003e\n\u003cp\u003eNever place a stockpot in the dishwasher. To clean, simply hand-wash the stockpot with hot, soapy water. Rinse well, and dry thoroughly. Do not submerge stockpots in water – the water may become trapped inside the vessel and can lead to rusting.\u003c\/p\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456196,"sku":"10896","price":130.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/stockpot_marseille_N4100-2459.jpg?v=1476994412"},{"product_id":"lec-10-1-4-iron-skillet-flame","title":"Le Creuset Flame 10 1\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-1617\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456388,"sku":"14058","price":230.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/10.25_skillet_Flame_LS2024-262.jpg?v=1476904386"},{"product_id":"lec-9-iron-skillet-flame","title":"Le Creuset Flame 9\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-1617\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456452,"sku":"14057","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/9_skillet_Flame_LS2024-232.jpg?v=1476905053"},{"product_id":"lec-11-3-4-iron-skillet-marsei","title":"Le Creuset Marseille 11 3\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-3059\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456580,"sku":"10094","price":260.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/11.75_Skillet_Marseille_LS2024-3059.jpg?v=1476904611"},{"product_id":"lec-9-iron-skillet-cherry","title":"Le Creuset Cherry 9\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow\"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-2367\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003e(In Store Pickup Only) \u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456644,"sku":"10095","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/9_skillet_Red_LS2024-2367.jpg?v=1476904690"},{"product_id":"lec-11-3-4-iron-skillet-flame","title":"Le Creuset Flame 11 3\/4\" Cast Iron Skillet","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cimg src=\"https:\/\/www.lecreuset.com\/media\/wysiwyg\/product-page\/atk-skillet.png\" width=\"150\"\u003e\n\u003cp\u003eCast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.\u003c\/p\u003e\n\u003cp\u003eLe Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColorful exterior enamel is shock-resistant to prevent chipping and cracking\u003c\/li\u003e\n\u003cli\u003eMatte black interior enamel is specially formulated for higher temperatures, and promotes the development of a patina to enhance cooking performance\u003c\/li\u003e\n\u003cli\u003eWide loop handle provides a safe and comfortable grip\u003c\/li\u003e\n\u003cli\u003eNo seasoning required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS2024-1617\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCAPACITY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"capacity_label\"\u003e1\/2 QT.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eLENGTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"length\"\u003e12 1\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEIGHT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"height\"\u003e1 3\/4\"\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWIDTH\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"width\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eFRANCE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eCAST IRON\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eWARRANTY\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"warranty\"\u003eLIFETIME\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\n\u003ch3\u003eCOOKING WITH CAST IRON\u003c\/h3\u003e\n\u003cp\u003eEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.\u003c\/p\u003e\n\u003cp\u003eCast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.\u003c\/p\u003e\n\u003cp\u003eCast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-firstuse\"\u003e\u003c\/a\u003eBEFORE FIRST USE\u003c\/h4\u003e\n\u003cp\u003eRemove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.\u003c\/p\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-heat\"\u003e\u003c\/a\u003eHEAT RECOMMENDATIONS\u003c\/h4\u003e\n\u003cp\u003eLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan.\u003c\/p\u003e\n\u003cp\u003eAlways match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles.\u003c\/p\u003e\n\u003cp\u003eGas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-cookingheats\"\u003e\u003c\/a\u003eCOOKING HEATS\u003c\/h4\u003e\n\u003cp\u003eMedium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings.\u003c\/p\u003e\n\u003cp\u003eHigh heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-fats\"\u003e\u003c\/a\u003eOILS AND FATS\u003c\/h4\u003e\n\u003cp\u003eWith the exception of Grills, the enamel surface is not ideal for dry cooking.\u003c\/p\u003e\n\u003cp\u003eYour choice of liquid, oil, fat or butter should completely cover the base before heating begins. Do not leave the pan unattended, and do not allow a pan to boil dry, as this may permanently damage the enamel.\u003c\/p\u003e\n\u003cp\u003eFor deep frying, the maximum oil level must not exceed 1\/3 full. This depth allows sufficient height above the oil for it to rise once foods are added. An oil frying thermometer should be used for safety, and a lid should be readily available in case of overheating or flaring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-foodstorage\"\u003e\u003c\/a\u003eFOOD STORAGE AND MARINATING\u003c\/h4\u003e\n\u003cp\u003eThe vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-tools\"\u003e\u003c\/a\u003eTOOLS TO USE\u003c\/h4\u003e\n\u003cp\u003eFor stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care – they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.\u003c\/p\u003e\n\u003cp\u003eHand-held electric or battery-operated beaters should not be used. Their blades will damage the enamel. Knives or utensils with sharp edges should not be used to cut foods inside a pan.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-handles\"\u003e\u003c\/a\u003eHANDLES\u003c\/h4\u003e\n\u003cp\u003eCast iron handles, stainless steel knobs and phenolic knobs will become hot during stovetop and oven use. Always use a dry thick cloth or oven mitts when lifting.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-hotpans\"\u003e\u003c\/a\u003eHOT PANS\u003c\/h4\u003e\n\u003cp\u003eAlways place a hot pan on a wooden board, trivet or Le Creuset silicone mat—never on an unprotected surface.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-oven\"\u003e\u003c\/a\u003eOVEN USE\u003c\/h4\u003e\n\u003cp\u003eThe black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F \/ 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F \/ 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven.\u003c\/p\u003e\n\u003cp\u003eDo not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-grilling\"\u003e\u003c\/a\u003eCOOKING TIPS FOR GRILLING\u003c\/h4\u003e\n\u003cp\u003eGrills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products.\u003c\/p\u003e\n\u003cp\u003eFor correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan—the oil may become too hot and smoke.\u003c\/p\u003e\n\u003cp\u003eTake a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking.\u003c\/p\u003e\n\u003cp\u003eOnce a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface.\u003c\/p\u003e\n\u003cp\u003eAny food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-shallow\"\u003e\u003c\/a\u003eCOOKING TIPS FOR SHALLOW FRYING AND SAUTEING\u003c\/h4\u003e\n\u003cp\u003eFor frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together.\u003c\/p\u003e\n\u003cp\u003eOil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch3\u003e\n\u003ca name=\"ci-cleaning\"\u003e\u003c\/a\u003eCLEANING AND CARE\u003c\/h3\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-generalcare\"\u003e\u003c\/a\u003eGENERAL CARE\u003c\/h4\u003e\n\u003cp\u003eAlways cool a hot pan for a few minutes before washing.\u003c\/p\u003e\n\u003cp\u003eDo not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel.\u003c\/p\u003e\n\u003cp\u003eIf there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.\u003c\/p\u003e\n\u003cp\u003eLight stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer.\u003c\/p\u003e\n\u003cp\u003eNever store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam.\u003c\/p\u003e\n\u003cp\u003eMaintain the tightness of all handles and knobs by checking and retightening them regularly.\u003c\/p\u003e\n\u003cp\u003eLe Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch4\u003e\n\u003ca name=\"ci-dishwasher\"\u003e\u003c\/a\u003eDISHWASHER USE\u003c\/h4\u003e\n\u003cp\u003eAll pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456708,"sku":"14059","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/11.75_Skillet_Flame_LS2024-3002.jpg?v=1476904574"},{"product_id":"lec-lg-classic-s-s-high-heat-kn","title":"Le Creuset Large Classic Stainless Steel Knob","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003e\n\u003cp\u003eAn updated design improves grip, and is safe at any oven temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSmall (1 1\/2\") fits the following:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRound Dutch Oven: 1 qt.\u003cbr\u003eOval Dutch Oven: 1 qt.\u003cbr\u003eBraiser: 1 1\/2 qt.\u003cbr\u003eSignature Saucepan: 1 3\/4 qt.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMedium (2”) fits the following:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRound Dutch Oven: 2 qt., 3 1\/2 qt.\u003cbr\u003eOval Dutch Oven: 2 3\/4 qt., 3 1\/2 qt.\u003cbr\u003eSignature Saucepan: 2 1\/4 qt., 3 1\/4 qt. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLarge (2 1\/4”) fits the following:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRound Dutch Oven: 4 1\/2 qt., 5 1\/2 qt., 7 1\/4 qt., 9 qt., 13 1\/4 qt.\u003cbr\u003eOval Dutch Oven: 5 qt., 6 3\/4 qt., 8 qt., 9 1\/2 qt., 15 1\/2 qt.\u003cbr\u003eBraiser: 2 1\/4 qt., 3 1\/2 qt., 5 qt.\u003cbr\u003eWok: 5 qt.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003cdiv class=\"product-attributes\"\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eSKU\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"sku\"\u003eLS9434-37\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCLEANING\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"cleaning\"\u003eDISHWASHER-SAFE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eCOUNTRY OF ORIGIN\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"country_of_origin\"\u003eCHINA\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eHEAT SOURCE\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"heat_source\"\u003eCERAMIC, ELECTRIC, GAS, HALOGEN, INDUCTION, OUTDOOR GRILL, OVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003eMATERIAL\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"material\"\u003eSTAINLESS STEEL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"attribute\"\u003e\n\u003cdiv class=\"label\"\u003ePIECE COUNT\u003c\/div\u003e\n\u003cdiv class=\"data\" id=\"piece_count\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"data\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Creuset of America Inc.","offers":[{"title":"Default Title","offer_id":30043456772,"sku":"10220","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1499\/0562\/products\/Large_Stainless_Steel_Knob_L9404-55.jpg?v=1476996900"},{"product_id":"le-creuset-garlic-keeper","title":"Le Creuset Meringue Garlic Keeper","description":"\u003cdiv class=\"prod-descrip-content\"\u003e\n\u003ch3\u003eDESCRIPTION\u003c\/h3\u003e\n\u003cdiv class=\"std product-description-overflow \"\u003eLe Creuset stoneware specialty crocks lend convenience and character to the countertop or tabletop, with food-inspired stylings and signature Le Creuset colors. 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